We strive to create delicious, healthy, and beautiful desserts, from the highest-quality, most nourishing ingredients. All of our desserts are naturally vegan and gluten-free, without the use of a soy base. Our process preserves the natural flavors and nutritional integrity of the ingredients. To that wholesome base, we add a variety of fresh or frozen fruits, veggies (yes!), preserves, chocolate, coffee, depending on the flavor and season. Some of the desserts are raw; some are raw-inspired. All of them are Rawdacious.